Note: This menu reflects the current menu at the Beloit campus only. Menu is subject to change at any time.
Walk-in prices
Breakfast: $4.50
Lunch: $9.00
Dinner: $7.00
Steak & special meals: $10.00
Soup/Salad/Sandwich: $5.00
Cappuccino: $1.00
Week of: April 23 – 27
| Breakfast | Lunch | Dinner | |
| Monday | Fried Eggs, Sausage, Potatoes, Biscuits and Gravy |
Swedish Meatballs, Rice, Vegetable, Roll |
Chicken Alfredo, Vegetable, Garlic Bread |
|---|---|---|---|
| Tuesday | Eggs Benedict, Potatoes, Biscuits and Gravy |
Chicken Fried Chicken, Mashed Potatoes, Gravy, Vegetable, Roll |
Corn Dogs, Macaroni and Cheese, Vegetable |
| Wednesday | Scrambled Eggs with Ham and Cheese, Potatoes, Biscuits and Gravy |
Hamburgers, Chips, Baked Beans |
Chicken Enchiladas, Spanish Rice, Chips and Cheese |
| Thursday | Bob Evans Casserole, Pancake Bites, Biscuits and Gravy |
Buffet Day: Tacos, Fajitas, Refried Beans |
Riblette Sandwich, Fries |
| Friday | Egg Cups, Tri-Tater, Biscuits and Gravy |
Chicken Bacon Ranch Casserole, Vegetable, Roll |
Cafeteria Closed |
