Note: This menu reflects the current menu at the Beloit campus only. Menu is subject to change at any time.
Walk-in prices
Breakfast: $4.50
Lunch: $9.00
Dinner: $7.00
Steak & special meals: $10.00
Soup/Salad/Sandwich: $5.00
Cappuccino: $1.00
Week of: Oct 22 – 26
| Breakfast | Lunch | Dinner | |
| Monday | Pancake on a Stick, Omelets, Biscuits and Gravy |
Italian Pasta Bake, Vegetable |
Salisbury Steaks, Mashed Potatoes, Gravy, Vegetable |
|---|---|---|---|
| Tuesday | Ham Patty, Fried Eggs, Taters, Biscuits and Gravy |
Chicken Cordon Bleu, Baby Baker Potatoes, Vegetable |
Steak and Eggs |
| Wednesday | French Toast, Sausage Links, Biscuits and Gravy |
Swedish Meatballs, Rice, Vegetable |
Philly Cheese Steak Sandwich, Fries |
| Thursday | Bacon, Scrambled Eggs, Taters, Biscuits and Gravy |
Buffet Day: Tacos, Fajitas, Refried Beans, Spanish Rice, Chips and Cheese |
Chicken Bacon Ranch Casserole, Vegetable |
| Friday | Burritos, Taters, Biscuits and Gravy |
Hamburgers and Fries |
Cafeteria Closed |